Cooking is particularly fun in the round cocotte from Staub. Its cheerful cherry red color brings life into the kitchen and creates the ideal conditions for new creations. Cocottes from Staub are particularly suitable for stewing, as they are made of enameled cast iron. With this material, the heat is distributed very evenly and is slowly transferred to the meat and vegetables. They are therefore cooked gently and can develop their full flavor while retaining vitamins and nutrients. Dishes prepared in a cocotte are therefore not only particularly tasty, but also very healthy. The casserole from the La Cocotte range has a height of around 15 cm with lid and a diameter of 18 cm. It holds 1.7 l and can be used on any hob, including induction hobs, as well as in the oven. It is also practical to handle thanks to its two handles and is a popular choice for placing on the table once the meal has been prepared. When you open the lid, the cherry red exterior and matt black enamel interior create a beautiful contrast that will impress your guests. Serve ratatouille and other delicious stews in this cocotte in style.