The cherry red cocotte from Staub is recommended for all beginners, amateur cooks and professionals who appreciate a beautiful and unusual design. As its appearance is reminiscent of a large, juicy beef tomato, it is an eye-catcher both in the kitchen and on the dining table. This cocotte is 25 cm in size and holds 2.9 liters. Like all Staub cocottes, it is made of cast iron and is therefore ideal for preparing a variety of dishes. However, cocottes, which originally come from France, are particularly often used for braising. Typical French specialties such as boeuf bourguignon turn out particularly well in them, but the Staub cocotte is also suitable for other stews, such as goulash or stews. Cast iron has the advantage that it can be heated to high temperatures and retains heat for a long time. It is also very robust and scratch-resistant. In the cherry-red Cocotte Tomato from Staub, you will be able to conjure up new, delicious dishes to treat your family or friends to time and time again.