In this 5-Plus frying pan, you can perfectly sear juicy steaks, beef fillets, or chicken breast fillets. The meat remains wonderfully tender on the inside, and the flavor fully develops. For a rich sauce, you can deglaze the small browning residues. Potatoes also achieve a crispy crust in no time with a mixture of butter and olive oil. This 32 cm stainless steel model from the 5-Plus series is a joy to handle. The pan feels comfortable in your hand and is made from 5-layer material all the way to the edge. This robust alloy combination ensures optimal heat distribution and allows for even and controlled frying, even at low heat. Ideal for gas stoves, but also excellent for all types of cooktops, including induction. Once the pan is sufficiently heated, you can reduce the heat by one level. The optimal cooking temperature is maintained, which saves energy. Thanks to the special Silvinox® technology, your 5-Plus frying pan won't discolor and is easy to clean. Do you know the feeling of wanting to use a knife and fork while cooking? No problem, this sturdy model can handle it. Another advantage: The stable, welded handle stays cool for a long time. The largest model in the series features a helper handle that makes the pan particularly easy to handle.