The Santoku knife from the ZWILLING® 1731 series by ZWILLING is suitable for anyone who is passionate about cooking. The elegant knife combines tradition with innovation. So you can prepare your food even more professionally. With the Santoku knife, you have a true all-rounder in your hand. Thanks to first-class materials, you can cut meat, fish and vegetables with ease. The Santoku knife impresses with a wide blade and a particularly sharp edge. A series of knives was developed especially for ZWILLING, designed by Matteo Thun & Antonio Rodriguez, which delights cooking enthusiasts all over the world. This includes the Santoku knife. The FRIODUR ice-hardened knife blade is 18 cm long and is made from high-performance N60 steel. This makes the Santoku knife sharp and corrosion-resistant. Thanks to the continuous bevel, you can cut your products right up to the bolster without any problems. The wedge-shaped blade ensures that you benefit from optimum stability and an easy cut during preparation. The curved bolster shape ensures precise handling. The ziricote wood handle rounds off the knife's individual design. The Santoku knife from ZWILLING is a stylish and excellent addition to your kitchen accessories.