If you are looking for a very special knife for working in the kitchen, the carving knife from the ZWILLING® 1731 series is the perfect choice. It combines outstanding beauty with high functionality. The design was created by Matteo Thun & Antonio Rodriguez. The knife is very versatile. You can use it to cut a piece of meat into juicy steaks or create very fine, even strips for Far Eastern dishes. The blade of the carving knife is made from high-performance N60 steel. This ensures long-lasting sharpness and is resistant to corrosion. The quality of the knife and its durability are further ensured by the FRIODUR® blade, which has been ice-hardened in a special process. These are the outstanding properties of this product. The material is extremely robust. You will therefore be able to enjoy this high-quality knife for a long time. It cuts all cuts of meat effortlessly, making your work particularly easy. A special detail of this product is the ziricote wood handle. This fine type of wood combines an outstanding visual impression with high quality. It is clear from the very first glance that this kitchen tool is something very special. With the carving knife from ZWILLING, you can enjoy cooking in a very special way.