The SHUN chef's knife series is one of the most comprehensive damask knife series
worldwide and is very popular among the culinary elite and the ambitious
hobby chefs. Shun professional chef's knives are made of a specially developed,
stainless Damascus steel with 32 layers. The inner layer is made of
V-Gold-10 steel. This steel is extremely corrosion resistant, extremely hard
(61+/-1 HRC, 1.0 % carbon, 1.5 % cobalt) and makes the blade incomparably
incomparably durable sharpness.
The SHUN handle is made of fine,
laminated Pakka wood and is ergonomically shaped. The cross section of the handle
traditional Japanese "chestnut" shape, which fits comfortably in the hand.
hand. The novel "fulltang" construction extends
the cutting edge to the end of the handle. Thus blade and handle are perfectly
connected with each other and the knife can be guided optimally.
Every
SHUN knife is given a unique and individual character through the refinement of the natural
a unique and individual character. This makes every single
SHUN knife becomes an unmistakable individual piece - a work of art.
Due to the
convex grind of the blade as well as the manual honing of each Shun knife
incomparable sharpness, which allows the knife to glide through even the most difficult cuttings
even through the most difficult cut material. This sharpness, coupled with the
the balanced weight of the knives, allows fatigue-free work.
Designation:
- All-purpose knife
Item no.
- DM-0716
Blade:
- 10,0 cm
Handle:
- 10.4 cm