The Chinese chef's knife from the Wolfgrey series combines elegance and functionality in the kitchen. This knife is suitable for both everyday use and special culinary occasions. The chef's knife features a heavy, wide, rectangular blade measuring 18 cm in length. It is ideal for slicing and chopping vegetables such as carrots, bell peppers, cabbage, and onions. Meat, poultry, fish, and seafood can also be effortlessly diced and cut. Thanks to the wide blade, chopped ingredients can be easily transported to the pan or pot. Despite its robust appearance, it is not a cleaver, but a precise cutting tool. The ergonomic handle made of Pakkawood ensures safe handling, while the high-quality blade impresses with exceptional sharpness and edge retention. A collection that redefines the joy of cooking.