Whether meat, fish or vegetables ? the ?Wagyu? is the ultimate all-round knife for cooking champions. Inspired by the Japanese 'Kiritsuke', it offers perfect precision for any cutting task. The tapered blade is ideal for removing skins and tendons, and preparing sashimi and sushi has never been so easy. Thanks to the knife's exceptional sharpness, every cut remains effortless ? and the ergonomic non-slip handle ensures full control even with wet or damp hands. Whether in the kitchen or at the barbecue ? the ?Wagyu? will become your new favorite knife.