Round shape, made of cast iron, enamelled, smooth and ribbed side, can be used on both sides, ribbed side for the typical diamond pattern on pieces of meat, the smooth side is suitable for preparing small grilled items such as prawns, burgers, medallions, vegetables, etc., the grill plate is ideal for everything pan-fried and ensures a nice branding, also ideal for very fatty meats such as duck breast or pork belly, the fat is stopped and does not drip into the fire, suitable for the Vario system