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Caso Dry-Aged Master 63

Article 457256
available from external warehouse
  • Free shipping
  • Purchase on account / partial payment
  • Pickup possibility in ZH
Professional installation
CHF 1222.70
3% discount for prepayment: 1186.00

Size

Description

Dry-Aged Master 63 silver 230/50V/Hz 60W 395x545x875 mm glass/stainless steel

"High-quality maturing cabinet with compressor technologyActive ventilation guarantees a particularly even temperatureFor storing, presenting and maturing high-quality meatUseable volume of 63 liters3-layer UV glassTemperature electronically adjustable from 2 14 °C (in 1 °C steps)Humidity inside adjustable from 50 85%Intuitive operation by touch control panelLockable by integrated lockSwitchable interior lightingSwitchable, antibacterial UV lightWith built-in activated charcoal filterIncluding grids and hanging rack with meat hooks (made of stainless steel)".

  • High quality ripening cabinet with compressor technology
  • For storing, presenting and maturing high quality meat
  • Usable volume of 63 liters
  • Temperature electronically adjustable from 2 14 °C
  • Humidity inside adjustable from 50 85 %.
  • Intuitive operation by touch control panel

Specifications

General
Door stop
None
Total usable unit capacity
63 l
Useful refrigerator capacity
63 L
Product color
silber
Product type
Fridge/freezer combination
Properties
Digital temperature display, Not specified, LED lighting, Adjustable temperature
1186.00
Caso Dry-Aged Master 63
Caso Dry-Aged Master 63 Bild 1
Caso
Dry-Aged Master 63
Caso Dry-Aged Master 63
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