The measuring cup has a comfortable side handle as well as a spout, called a beak, which allows for easy pouring of liquids. The rim of the kitchen measure is curved – in enamel terminology, this is called a rolled edge. The material enamel consists of iron that has been fused with glass at high temperatures, made from natural raw materials. Perfect hygiene is guaranteed by the non-porous, smooth glass surface. This surface is aroma-neutral and bacteria-resistant, and it is also easy to clean. With proper use and care, enamel cookware provides long-lasting enjoyment and retains its typical shine. The enamel measuring cup can be used to heat precisely measured liquids such as milk (or water) for yeast dough or soup for risotto. However, it should be cooked over low heat, as the diameter of the base is very small. When heating milk, add a little water beforehand to prevent scorching.
- Enamel handle
- Easy-to-read 2-part scale in centiliters
- Spout "beak" for pouring liquids
- Suitable for all types of stoves (gas, electric, glass-ceramic, induction, open flame)
- For energy-saving cooking
- Cut and scratch resistant
- Bacteria-resistant and aroma-neutral
- Easy to clean
- Recyclable
- CO2-neutral produced in Austria