Gastroback Vacuum Sealer Design Plus

• Two operating modes, fully automatic and manual
• Four functions (dry, moist, soft, delicate)
• Extra wide 2.5? Mm weld
• Suitable for vacuum bags with a width up to 30 cm
• Vacuum pressure up to 0.75 bar / vacuuming capacity 9 l per minute
• Connection for vacuum generation in containers

Food now stays fresh and appetizing for longer with the Gastroback Design Vacuum Sealer Plus. Vacuum-lined food is also easy to transport and ideal for picnics or traveling. The natural minerals and vitamins are retained.

The device has two modes. It can be used to automatically or manually vacuumize the food, allowing the appliance to differentiate between dry, soft, hard and delicate foods.

With the device you achieve a weld of 2.5 mm. This bag can be safely closed with a width of up to 30 cm and a pressure of 0.75 bar. The device achieves an output of 9 l per minute. You can also prepare the food with vacuum on sous vide cooking. For vacuum generation in containers, an additional connection is also available.