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de Buyer Perforated cake ring with straight edge Ø15.5 H3.5 cm

Article 513873
Currently not available
  • Purchase on account / partial payment
CHF 20.95
3% discount for prepayment: 20.30

Description

Round perforated cake ring, developed in collaboration with the Valrhona school: ideal for preparing tarts, tartlets and quiches. High-quality ring made of stainless steel in spring steel quality. Easy to shape and perfect for baking shortbread, puff pastry or shortcrust pastry. The rings have holes for even cooking. The smooth inner surface of the rings ensures a flawless result. Engraved size: easy to find. Suitable for fridge, freezer and fridge-freezer. Care: dishwasher safe. Available diameters: from 5.5 to 28.5 cm.

Specifications

General
Length
15.5 cm
Wide
3.5 cm
Height
15.5 cm
Material
Metal - stainless steel

Our bestsellers in baking molds

20.30
de Buyer Perforated cake ring with straight edge Ø15.5 H3.5 cm
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de Buyer
Perforated cake ring with straight edge Ø15
de Buyer Perforated cake ring with straight edge Ø15.5 H3.5 cm
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de Buyer Perforated cake ring with straight edge Ø15.5 H3.5 cm thumb 1
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