The high-quality baking tray made of extremely thin cast aluminum (up to 3 mm) ensures optimum heat distribution. It can also be used, for example, as a baking tray for fine dough of approx. 6.5 mm by simply removing the dough from the upper edge of the tray. The baking tray is heat-resistant up to 260° and does not warp. It can also be used for roasting and grilling and the surface finish prevents food from sticking. The tray has an innovative stacking aid that enables safe, gentle storage and protects the surface from scratches.