The cheese knife set consists of two specialized knives made from 3Cr13 special blade steel with handles made of acacia wood. The set is designed for cutting soft and hard cheeses, allowing for proper handling of different cheese varieties. The soft cheese knife features indentations in the blade that reduce sticking for soft varieties like Brie or Camembert. The hard cheese knife, with its wide blade, is suitable for firmer cheeses like Gouda or Emmental. The acacia wood handles feel comfortable in the hand and provide a secure grip. Cleaning is done by hand washing.
- Blades are made from 3Cr13 special blade steel
- Soft cheese knife features indentations in the blade
- Hard cheese knife is designed with a wide blade
- Handles are made from acacia wood
- Suitable for soft and hard cheeses
- Cleaning is done by hand washing