Rommelsbacher Oven 20.BG 1550

This oven is ideal for the small household and a perfect complement to any kitchen.

With the rotisserie crispy chicken and pork roast succeed perfectly. The separately controllable top and bottom heat cooks roasts and casseroles perfectly and the various circulating air functions ensure even baking results for cakes and pizzas. A separate defrost level completes the versatility of this bake and grill oven.

The short heating time of the stainless steel heating elements and the double-glazed oven door with baking chamber seal ensure good energy efficiency. And the 120-minute timer with continuous setting and acoustic signal, the stepless temperature control from 80 ? to 230 ? and the practical interior lighting of the baking chamber guarantee pleasant operating convenience. Thanks to the non-stick coating and the removable crumb tray, this device is also very easy to clean.

Stainless steel heating elements, short preheating time, top and bottom heat also selectable, various convection functions, separate thawing functions, motorized rotisserie for delicious chicken and roll roast, energy saving through double-glazed oven door and oven seal, with four shelves and interior lighting, heat protection and control lamp, Rotisserie set with separate handle, enamelled roasting / baking tray with separate handle, chrome-plated grill, removable crumb tray, mass appliance (WxDxH): 48.5 x 38 x 34 cm, Bulk usable cooking space (WxDxH): 32.7 x 31.2 x 24.2 cm

Documents

• Bedienungsanleitung_BG_1550
• Datenblatt_BG_1550