At the heart of Revol's creative approach is the constant innovation and development of all culinary and dish concepts. This significant innovation is the result of five years of development, experience, and research, and has revolutionized the world of cooking ceramics and, more broadly, solutions for heat retention on the buffet.
Praised by the gastronomy industry, this offering has become a must-have for both small and large establishments that prefer bold, high-quality, and efficient presentations.
The Révolution collection offers the most refined dishware available for buffets. The collection modernizes style and features unique surfaces and shapes that prioritize cost-efficient material management while consistently ensuring high technical performance.
The cocottes and bowls in the Révolution collection are equipped with an induction base and are designed for heat retention on buffets with regulated induction plates for dishes that have been pre-warmed in an oven or microwave. The cocottes and bowls in the Révolution collection should not be used for cooking over flames, induction, or electric heat.