The bread baker is specially designed for baking bread and delivers results like from a bakery. Made from cast iron, it ensures optimal heat distribution and even cooking. The domed lid retains steam inside, thereby supporting the optimal rising of the dough and the development of an intense aroma. The flat bottom promotes even browning and creates a golden, crispy crust with the characteristic three-ring design. Ergonomically shaped handles and a heat-resistant lid knob make handling easier.