Unlimited coffee enjoyment with style
The J10 combines double variety with sophistication, elegance and style to create a total work of art. It masters the entire range of coffee classics with ease. In addition, the Cold Extraction Process enables it to prepare cold-brew specialties using the espresso method and to conjure up excellent quality in the cup.

Cold, sweet & hot
Cold: Thanks to the Cold Extraction Process, the J10 prepares genuine cold-brew specialties. Extraction is carried out using the espresso method, with cold water that is pressed through the coffee powder at high pressure. The result is a natural refreshing drink full of fruity notes without bitterness.

Sweet: Subtly sweetened, fine-pored, delicate milk foam provides a new dimension to the coffee experience. The Sweet Foam function flavors the milk foam directly during preparation and creates a completely new taste experience. The taste and intensity can be adapted to personal preferences by selecting and dosing the syrup.

Hot: The hot milk function ensures that all specialties can be enjoyed at the ideal temperature.

Noble high quality, timeless elegance
Clarity and symmetry characterize the distinctive design of the J-Line. The design language of the J10 is given special expression by the front section in elegant Night Chrome. The use of high-quality materials and the utmost precision in workmanship make the quality and expertise of this exceptional fully automatic machine both visually and haptically tangible. Carefully placed chrome accents, the inviting user interface, the illumination of the fragrant coffee result - everything blends into a harmonious whole and expresses the superiority of the elegant J10.

Precise grinding, relaxed enjoyment
The latest generation of the Professional Aroma Grinder (P.A.G.2+) sets new standards as a precision grinder. Equipped with aroma control and active grinding degree monitoring, it ensures a consistently top result. Depending on the specialty, the fully automatic machine recommends setting the grind to "mild" or "intensive". The resulting finer or coarser grind maximizes the aroma in the cup. The grinding levels can be adjusted at any time, as the P.A.G.2+ rests in a relaxed state before and after preparation, which has a positive effect on consistent grinding results and longevity. This means that the J10 can continue to delight with perfect taste at the highest level for even longer.

Maximum ease of use
Advanced technology also characterizes the operating concept of the J10. Swipe to navigate easily through all menu items on the touchscreen. The Coffee Eye simplifies the path to the perfect specialty. This is because the intelligent cup sensor recognizes whether the cup is placed under the central coffee spout or the cappuccino spout and helps to place the cup in the right place depending on the speciality selected. In addition, various helpful operating instructions support intuitive handling. It couldn't be simpler. Even when it comes to maintenance: thanks to the one-touch milk system cleaning is done in an instant at the touch of a button.