Cheese knife from the Olivier collection of the Heidi Cheese Line, featuring an olive wood handle with 3 rivets and a blade with 2 points for serving cheese. Ideal for semi-hard and hard cheeses (Gruyère, Tilsit, Emmental, Raclette, Cheddar, Gouda, Manchego, Reblochon…) Easy to handle thanks to the ergonomic grip. Blade made of stainless steel, length 16cm. European manufacturing, olive wood from Italy. Hand wash only.
Features:
Color: Olive wood
Dishwasher safe: No
Microwave safe: No
Oven safe: No