The flat cast roasting pan is particularly suitable for preparing casseroles, gratins, and flat roasted dishes. Its low height supports even browning in the oven and allows for optimal gratin preparation. The Biotan Plus non-stick coating makes low-fat and healthy cooking easier. After cooking, the dishes can be easily removed without burning or sticking. The roasting pan impresses with even heat distribution and high practicality in everyday use.
- Ideal for casseroles, gratins, and flat roasts
- Low shape for even browning
- Perfect for gratin in the oven
- Made from robust cast material
- With Biotan Plus non-stick coating