EVA Dough roller nonstick

The rolling pin is ideal for evenly rolling out a variety of doughs, such as shortcrust pastry, puff pastry, and pizza dough. Its Xylan nonstick coating prevents dough from sticking and reduces the need for additional flour. This helps ensure even handling without unnecessarily altering the dough’s texture. The coated surface also makes it hygienic and easy to clean when preparing baked goods and other dough-based dishes.

• Xylan nonstick coating
• Prevents dough from sticking
• Reduces the need for additional flour
• Helps roll out dough evenly
• Suitable for shortcrust pastry, puff pastry, and pizza dough
• Hygienic and easy to clean