claro Coffee beans Baraza 500 g

• Whole Arabica / Robusta coffee beans
• Smells of toasted bread
• Contents: 500 g
• Earthy, strong aroma
• Ideal for an espresso or ristretto
• Organic and Fairtrade certified

These coffee beans are a noble selection for everyone who likes a ristretto, espresso or latte macchiato with a strong character. The mixture comes from Tanzania, the Kagrea region and the slopes of Kilimanjaro. The coffee made from it smells of toasted bread and tastes slightly earthy. The taste is strong and lingers for a long time and the coffee forms a nice crema.

The claro company has been actively helping to shape fair trade since 1977. Food, textiles and handicrafts are sourced from long-term claro partners in the south - once called third world countries. The trading partners are small producers from peripheral areas and produce high quality products in a socially and ecologically sustainable way. Claro promotes biodiversity in small-scale agriculture and supports social projects with its activities. For the products of its partners in the south, claro fair trade opens sales channels in the countries of the north. Whenever possible, trading takes place directly, in long-term relationships, and sales in personal, manageable structures. This creates a relationship of trust between the producers there and the consumers here.

Brewing your coffee with ground beans is probably the most common way of making coffee. A big advantage that you enjoy with coffee beans is the individuality or the large selection of different types of coffee beans. These differ greatly in terms of price but also in terms of taste. For coffee beans you need either a coffee machine with a grinder or a machine for coffee powder and a separate coffee grinder. Many types of coffee are also available as coffee powder or you can even grind them yourself in some shops.