Parmesan knife with Edelweiss bolster. Round beech wood handle with 3 rivets. Pointed tip for splitting and separating pieces from extra hard cheeses. Sharpened blade side for cutting smaller pieces. Total length: 18.8 cm / Blade length: 10 cm
This collection seemed like a given to us.
The rare and elegant alpine flower Edelweiss grows at an altitude
of 1300 to 3000 meters. It symbolizes both beauty and
resilience against extreme conditions. It has been depicted on our
logo since its inception.
This flower is part of our national heritage: it can even be found on our
5 franc coins.
The Edelweiss collection is beautiful, practical, and sustainable. Beautiful: An
Edelweiss is discreetly integrated into the bolster of our knife. Practical: The
motivation behind offering the right knife for the right cheese was our goal,
and this information is clearly indicated on the back of the packaging.
Durable: The materials used are extremely resilient and suitable for intensive
use, even by professionals.
Comprehensive: Lovers of meat and sausage products will be satisfied with the steak
and sausage knife, as it is sharp and feels comfortable
in the hand.
Features:
Color: Stainless Steel/Black
Dishwasher safe: Yes
Microwave safe: No
Oven safe: No