THE KNIFE FOR SLICING COOKED MEAT
Handy knife. With its tip and grind, the knife allows for gentle slicing of roasts and warm meat dishes
Laser-cut steel blade
Engraved Berkel logo on the blade
technical data
Weight: 207 g
Blade length: 18 cm
Knife length: 32 cm
Knife material: Stainless steel 1.4116N X50 Cr Mo V15; Hardness after heat treatment: 53-54 HRC; Catra certificate: Good; Rivets: Stainless steel AISI 304
Warranty: 2 years
Packaging: Blister pack
Country of manufacture: China